Bring your sweet to the Loft at Village Wine for an amazing six-course meal paired with wine! On Saturday February 11 at 6:30pm, we will have one seating for this amazing meal by Table for Twelve by Chef Thaddeus Bruno, paired with wines by Village Wine.

This is a full dinner service and pairing. Tickets are $100 per person. Seating is very limited!

Single ticket purchases are allowed, you do not need to be part of a couple to be part of this amazing event!

You can purchase tickets at the shop in person, by calling 217-347-0477, emailing info@villagewine.biz, or online here.

Menu by Chef Thaddeus Bruno

MEET & GREET

Kir Royal Cocktail

FIRST COURSE

Smoked Salmon Canapé
Parmesan Crisps
Sweet Potato Goat Cheese Bites
Paired w/Scharffenberger Rosé

SECOND COURSE

Cold Smoked Duck Salad
Sauvignon Blanc Vinaigrette
Paired w/Hall Sauvignon Blanc

THIRD COURSE

Seared Jumbo Scallop Wrapped in Bacon
Finished With A Whiskey Sauce
Paired w/Duckhorn Migration Chardonnay

FOURTH COURSE

Osso Buco Consommé Soup
Italian Bread Crisp
Paired w/Davis Bynum Pinot Noir

FIFTH COURSE

Braised Korean Style Short Ribs
Served On a Bed Of Wild Rice
Paired w/Bootleg Red Blend

SIXTH COURSE

Dessert 3 Ways - shared
Raspberry Tiramisu
Triple Chocolate Salted Caramel Ganache
Persian Love Cake
Paired w/Dow’s Fine Tawny Porto & Les Remparts de Bastor-Lamontagne Sauternes