Adami Garbèl Prosecco

Non-Vintage, Prosecco, Italy

Garbèl, which in ancient local dialect means a dry, crisp, pleasantly tart wine, is produced from the hilly vineyards in the Colli Trevigiani area. The ample nose releases crisp-edged, complex fruit notes, and the palate is full-flavored with a crisp acidity. A wonderfully versatile sparkler, Garbèl's 13 grams of residual sugar place it between the Brut and Extra Dry styles, making it perfect for wine bars as well as celebrations.

We suggest enjoying Prosecco in a white wine glass – not a flute – which is not wide enough for expressing all the wine's aromas and fruitiness.

$14.99 / BOTTLE
$6.00 / GLASS

Dry, fresh, and crisp; racy and smooth with lovely, clean flavors.
— Tasting Panel, 91 pts
 
Michael Hagan

Owner/Lead Designer of Hagan Design Co. Husband to Christine and father to 2 wonderful Frenchies, Luna and Trigger.

http://www.hagandesign.co
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