Zeni Marogne Valpolicella Ripasso
2019, Valpolicella, Veneto, Italy
Deep ruby red in color. Vinous, full-bodied, with hints of black cherry and well-ripened fruit. Rounded and velvety on the palate. Hand selection of the best grape bunches originating from a hillside vineyard. The grapes picked at the beginning of the harvest, are collected in small crates and left to raisin before being vinified with the rest of the grapes picked by the end of the harvest.
Recommended with grilled red meat, pasta with sauce, fermented cheese, roast meat.
Blend: 60% Corvina, 20% Corvinone, 20% Rondinella
$22.99 / BOTTLE
$8.50 / GLASS
“A juicy red with lovely cherry-chocolate character and a soft, mouth-filling palate that’s quite full-bodied. The soft, velvety tannins are just right for carrying the fruit character. Great balance here. Delicious.”
Zeni bases its success and the quality of its wines on the great synergy that revolves around a close-knit and consolidated team. The heirs Zeni, Fausto, Elena and Federica are the beating heart of the company, born and raised in the wine culture, have been able to grasp the spirit and values of the company, successfully bringing them into the contemporary era, gaining the trust of renowned restaurants and demanding palates around the world, as well as numerous awards and recognitions.
The individual complementary specializations of each of them make the management mechanism of the winery strong and functional, making use of a selected group of qualified collaborators: Fausto, expert winemaker and agronomist, he is therefore flanked by the sisters Elena and Federica, specialized in the sales, hospitality and wine tourism sector, all guided by the great experience and wisdom of his mother Mariarosa, authentic column that supports the value of the current Zeni family.
